Hard
Peruvian
Papa Rellena
Fried mashed potato stuffed with beef, a hearty appetizer.
45
Total Minutes
6
Servings
Cooking Times
30 min
Prep Time
15 min
Cook Time
45 min
Total Time
Ingredients (8 items)
2.00 lb
Potatoes
boiled, mashed
0.50 lb
Ground beef
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
2.00 tbsp
Raisins
1.00
Egg
beaten
0.50 cup
Flour
2.00 cups
Oil
for frying
Instructions (5 steps)
1
Cook onion, garlic, and beef until browned.
8 minutes
2
Add raisins, season, and cool.
3
Form mashed potato into balls, stuff with beef mixture.
4
Coat in flour, dip in egg, fry in hot oil until golden, 5 minutes.
5 minutes
5
Serve with salsa criolla.