Medium
Paraguayan
Chipa Guasu con Carne
Corn and cheese casserole with ground beef, a hearty dish.
70
Total Minutes
8
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
50 min
Cook Time
70 min
Total Time
Ingredients (7 items)
2.00 cups
Fresh corn kernels
blended
0.50 lb
Ground beef
1.00 cup
Queso Paraguai
grated
2.00
Eggs
beaten
1.00 medium
Onion
chopped
0.50 cup
Milk
2.00 tbsp
Olive oil
Instructions (5 steps)
1
Preheat oven to 350°F. Grease a baking dish.
2
Cook onion and beef until browned.
8 minutes
3
Mix corn, eggs, cheese, milk, and beef mixture.
4
Pour into dish and bake for 40 minutes.
40 minutes
5
Serve warm.