Cooking Times

20 min
Prep Time
50 min
Cook Time
70 min
Total Time

Ingredients (8 items)

0.50 cup Cornmeal
1.00 lb Beef
cubed
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
1.00 medium Tomato
chopped
2.00 tbsp Parsley
chopped
2.00 tbsp Olive oil
1.00 Egg
for dumplings

Instructions (6 steps)

1
Cook onion, garlic, and tomato in oil.
5 minutes
2
Add beef and brown, about 8 minutes.
8 minutes
3
Add 6 cups water, simmer for 30 minutes.
30 minutes
4
Mix cornmeal, egg, and water for dumplings; form small balls.
5
Add dumplings and parsley, cook 10 minutes.
10 minutes
6
Serve hot.