Cooking Times

20 min
Prep Time
20 min
Cook Time
40 min
Total Time

Ingredients (6 items)

2.00 cups Cassava flour
1.00 cup Queso Paraguai
grated
2.00 Eggs
beaten
0.25 cup Butter
melted
0.50 cup Milk
1.00 tsp Anise seeds

Instructions (4 steps)

1
Mix cassava flour, cheese, eggs, butter, milk, and anise seeds into a dough.
2
Roll into thin sticks.
3
Bake at 350°F for 15-20 minutes until crispy.
20 minutes
4
Serve as a snack.