Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (8 items)

2.00 cups Cassava
cubed
6.00 cups Beef broth
1.00 medium Onion
chopped
1.00 medium Green bell pepper
chopped
1.00 medium Tomato
chopped
2.00 cloves Garlic
minced
1.00 tsp Cumin
2.00 tbsp Olive oil

Instructions (4 steps)

1
Cook onion, garlic, bell pepper, and tomato in oil.
5 minutes
2
Add cassava, beef broth, and cumin.
3
Simmer for 25-30 minutes until cassava is tender.
30 minutes
4
Season and serve hot.