Medium
Paraguayan
Torta de Miel
Sweet cake made with sugarcane honey, spiced with cinnamon and cloves.
60
Total Minutes
10
Servings
Vegetarian
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (7 items)
2.00 cups
All-purpose flour
0.75 cup
Sugarcane honey
2.00
Eggs
beaten
0.50 cup
Vegetable oil
2.00 tsp
Baking powder
1.00 tsp
Cinnamon
0.50 tsp
Cloves
ground
Instructions (6 steps)
1
Preheat oven to 350°F. Grease a baking pan.
2
Mix flour, baking powder, cinnamon, and cloves.
3
Beat eggs, sugarcane honey, and oil.
4
Combine wet and dry ingredients to form a batter.
5
Pour into pan and bake for 35-40 minutes.
40 minutes
6
Cool and serve.