Cooking Times

25 min
Prep Time
20 min
Cook Time
45 min
Total Time

Ingredients (7 items)

2.00 cups Cassava flour
1.00 cup Queso Paraguai
grated
0.50 lb Ground beef
2.00 Eggs
beaten
0.50 cup Milk
1.00 small Onion
chopped
1.00 tbsp Oil

Instructions (6 steps)

1
Cook onion and beef in oil until browned.
8 minutes
2
Mix cassava flour, cheese, eggs, and milk into dough.
3
Roll out dough, cut into circles.
4
Fill with beef mixture, fold, and seal.
5
Bake at 400°F for 20 minutes.
20 minutes
6
Serve warm.