Cooking Times

30 min
Prep Time
20 min
Cook Time
50 min
Total Time

Ingredients (8 items)

2.00 cups Cassava flour
1.00 lb Ground beef
1.00 medium Onion
finely chopped
1.00 small Green bell pepper
chopped
2.00 cloves Garlic
minced
1.00 tsp Cumin
1.00 Egg
beaten
2.00 cups Oil
for frying

Instructions (6 steps)

1
Mix cassava flour, water, and salt into a dough.
2
Cook beef, onion, pepper, garlic, and cumin until browned.
10 minutes
3
Roll out dough, cut into circles.
4
Fill with beef mixture, fold, and seal.
5
Fry in hot oil until golden, about 3 minutes per side.
6 minutes
6
Drain and serve hot.