Easy
Panamanian
Torticas de Yuca
Yuca fritters with a crispy exterior.
46
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
26 min
Cook Time
46 min
Total Time
Ingredients (5 items)
1.00 lb
Yuca
boiled, mashed
1.00
Egg
0.25 cup
Flour
all-purpose
2.00 cups
Oil
for frying
0.50 tsp
Salt
Instructions (4 steps)
1
Boil yuca for 20 min, mash with salt.
20 minutes
2
Mix with egg and flour, form into patties.
3
Fry in hot oil for 3 min per side.
6 minutes
4
Serve warm.