Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (4 items)

1.00 cup Nance fruit
pitted
0.25 cup Sugar
2.00 tbsp Cornstarch
0.25 cup Cheese
crumbled

Instructions (4 steps)

1
Boil nance with 2 cups water and sugar for 10 min.
10 minutes
2
Mix cornstarch with 0.25 cup water, add to nance.
3
Simmer for 5 min until thickened.
5 minutes
4
Serve with crumbled cheese.