Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

0.50 cup Tapioca pearls
soaked
0.50 cup Coconut
shredded
0.50 cup Flour
all-purpose
2.00 tbsp Sugar
2.00 cups Oil
for frying

Instructions (4 steps)

1
Mix tapioca, coconut, flour, and sugar into a batter.
2
Heat oil in a pan.
5 minutes
3
Drop spoonfuls of batter, fry for 3 min per side.
6 minutes
4
Serve warm.