Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (6 items)

1.00 cup Semolina
4.00 cups Milk
0.50 cup Sugar
0.25 tsp Saffron
0.50 tsp Cardamom
ground
2.00 tbsp Ghee

Instructions (3 steps)

1
Toast semolina in ghee for 5 min.
5 minutes
2
Add milk, sugar, saffron, and cardamom; stir for 15 min.
15 minutes
3
Pour into bowls, cool, and serve.