Medium
Omani
Saloonah
Vegetable and meat stew.
55
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (6 items)
1.00 lb
Chicken
cubed
2.00 medium
Zucchini
chopped
2.00 medium
Tomatoes
chopped
1.00 medium
Onion
chopped
2.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (3 steps)
1
Cook onion and chicken in oil for 10 min.
10 minutes
2
Add tomatoes, zucchini, and water; simmer for 30 min.
30 minutes
3
Season with salt and serve with rice.