Easy
Norwegian
Riskrem
Rice pudding with berry sauce.
50
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
40 min
Cook Time
50 min
Total Time
Ingredients (4 items)
1.00 cup
Rice
short-grain
4.00 cups
Milk
whole
0.25 cup
Sugar
1.00 cup
Raspberries
Instructions (3 steps)
1
Boil rice in water for 10 min.
10 minutes
2
Add milk and simmer for 30 min.
30 minutes
3
Add sugar, cool, and serve with raspberry sauce.