Cooking Times

10 min
Prep Time
16 min
Cook Time
26 min
Total Time

Ingredients (5 items)

1.00 lb Trout fillet
2.00 tbsp Dill
chopped
1.00 Lemon
sliced
2.00 tbsp Olive oil
0.50 tsp Salt

Instructions (4 steps)

1
Rub trout with oil, dill, and salt.
2
Place lemon slices on trout.
3
Grill for 8 min per side.
16 minutes
4
Serve with potatoes.