Medium
Norwegian
Bløtkake
Layered cream cake with berries.
45
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
25 min
Cook Time
45 min
Total Time
Ingredients (6 items)
1.00 cup
Flour
all-purpose
1.00 cup
Sugar
4.00
Eggs
2.00 cups
Heavy cream
whipped
1.00 cup
Strawberries
sliced
1.00 tsp
Baking powder
Instructions (4 steps)
1
Beat eggs and sugar until fluffy.
2
Fold in flour and baking powder.
3
Bake at 350°F for 25 min, cool, and slice into layers.
25 minutes
4
Layer with cream and strawberries.