Medium
Norwegian
Fiskepudding
Creamy fish pudding with cod.
60
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (5 items)
1.00 lb
Cod
minced
0.50 cup
Cream
heavy
0.25 cup
Potato flour
2.00
Eggs
0.50 tsp
Salt
Instructions (4 steps)
1
Blend cod, cream, flour, eggs, and salt.
2
Pour into a greased mold.
3
Bake at 350°F for 45 min.
45 minutes
4
Serve with white sauce and potatoes.