Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (8 items)

1.00 lb Cod
minced
0.25 cup Potato flour
0.25 cup Milk
1.00 Egg
2.00 tbsp Butter
2.00 tbsp Flour
0.50 cup Cream
1.00 tsp Salt
to taste

Instructions (4 steps)

1
Mix cod, potato flour, milk, egg, and salt; form patties.
2
Fry patties in butter for 5 min per side.
10 minutes
3
Make sauce with flour, butter, and cream; simmer 5 min.
5 minutes
4
Serve cakes with sauce and potatoes.