Cooking Times

10 min
Prep Time
150 min
Cook Time
160 min
Total Time

Ingredients (3 items)

4.00 cups Whey
from cow's milk
1.00 cup Cream
heavy
0.25 cup Sugar

Instructions (4 steps)

1
Boil whey and cream over low heat for 2 hours.
120 minutes
2
Add sugar, stir until caramelized, about 30 min.
30 minutes
3
Pour into a mold, cool, and refrigerate.
4
Slice and serve with bread.