Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (5 items)

1.00 lb Lamb intestines
cleaned
3.00 cloves Garlic
minced
1.00 tbsp Paprika
sweet
2.00 tbsp Olive oil
1.00 tsp Salt
to taste

Instructions (4 steps)

1
Marinate intestines with garlic, paprika, oil, and salt for 30 min.
30 minutes
2
Wrap intestines tightly around skewers.
3
Grill over medium heat for 15 min, turning occasionally.
15 minutes
4
Serve hot with ajvar.