Medium
Macedonian
Macedonian Roasted Lamb
Lamb shoulder with rosemary and garlic.
115
Total Minutes
6
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
100 min
Cook Time
115 min
Total Time
Ingredients (5 items)
2.00 lb
Lamb shoulder
4.00 cloves
Garlic
sliced
1.00 tbsp
Rosemary
chopped
2.00 tbsp
Olive oil
1.00 tsp
Salt
to taste
Instructions (3 steps)
1
Rub lamb with oil, salt, garlic, and rosemary.
2
Roast at 375°F for 90 min.
90 minutes
3
Rest for 10 min, slice, and serve.
10 minutes