Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (6 items)

1.00 lb Phyllo dough
store-bought
1.00 lb Spinach
chopped
2.00 medium Leeks
sliced
0.50 lb Feta cheese
crumbled
0.25 cup Olive oil
0.50 tsp Salt
to taste

Instructions (6 steps)

1
Cook spinach and leeks in 1 tbsp oil for 5 min, cool.
5 minutes
2
Mix with feta and salt.
3
Layer 3 phyllo sheets in a greased pan, brushing with oil.
4
Spread spinach mixture, top with 3 more phyllo sheets, oil each.
5
Bake at 375°F for 30 min.
30 minutes
6
Cut and serve warm.