Cooking Times

15 min
Prep Time
70 min
Cook Time
85 min
Total Time

Ingredients (6 items)

2.00 cups Sauerkraut
drained
1.00 lb Pork ribs
1.00 medium Onion
chopped
1.00 tbsp Paprika
sweet
2.00 tbsp Olive oil
1.00 tsp Salt
to taste

Instructions (4 steps)

1
Cook onion and ribs in oil for 10 min.
10 minutes
2
Add sauerkraut, paprika, and salt.
3
Add 1 cup water, simmer for 60 min.
60 minutes
4
Serve hot with bread.