Cooking Times

20 min
Prep Time
95 min
Cook Time
115 min
Total Time

Ingredients (6 items)

3.00 cups Flour
all-purpose
2.00 tsp Yeast
active dry
1.00 cup Milk
warm
0.50 cup Sugar
0.25 cup Butter
melted
0.50 cup Fruit jam
any flavor

Instructions (6 steps)

1
Mix yeast, warm milk, and a pinch of sugar; let sit for 5 min.
5 minutes
2
Combine flour, sugar, butter, and yeast mixture; knead into dough.
3
Let dough rise for 60 min.
60 minutes
4
Roll out dough, spread jam, and roll into a loaf.
5
Bake at 350°F for 30 min.
30 minutes
6
Slice and serve.