Medium
Nigerian
Balangu
Grilled mutton skewers
35
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (6 items)
1.00 lb
Mutton
cubed
0.50 cup
Peanut powder
roasted
1.00 tbsp
Cayenne pepper
1.00 tsp
Ginger powder
2.00 tbsp
Vegetable oil
1.00 tsp
Salt
to taste
Instructions (5 steps)
1
Mix peanut powder, cayenne, ginger, and salt.
2
Coat mutton with oil and spice mix.
3
Thread mutton onto skewers.
4
Grill skewers over medium heat for 15 min, turning occasionally.
15 minutes
5
Serve hot with onions.