Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

2.00 large Overripe plantain
mashed
1.00 Scotch bonnet pepper
finely chopped
1.00 small Onion
finely chopped
2.00 cups Palm oil
for frying
0.50 tsp Salt
to taste

Instructions (5 steps)

1
Mash plantains with pepper, onion, and salt.
2
Form mixture into small balls.
3
Heat palm oil to 350°F, fry balls until dark brown, about 5 min.
5 minutes
4
Drain on paper towels.
5
Serve as a snack or side.