Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (9 items)
3.00 medium
Red bell peppers
blended
3.00 medium
Tomatoes
blended
1.00
Scotch bonnet pepper
blended
1.00 large
Onion
chopped
0.25 cup
Palm oil
1.00 lb
Chicken
cubed
2.00 tbsp
Crayfish
ground
2.00 cups
Stock
1.00 tsp
Salt
to taste
Instructions (5 steps)
1
Boil chicken with salt for 30 min.
30 minutes
2
Heat palm oil, Cook onion for 5 min.
5 minutes
3
Add blended peppers, tomatoes, and crayfish; cook for 15 min.
15 minutes
4
Add chicken and stock, simmer for 10 min.
10 minutes
5
Serve hot with rice or yam.