Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (7 items)

2.00 lb Yam
peeled, cubed
4.00 Eggs
beaten
2.00 medium Tomatoes
chopped
1.00 medium Onion
chopped
2.00 tbsp Vegetable oil
1.00 Scotch bonnet pepper
chopped
1.00 tsp Salt
to taste

Instructions (5 steps)

1
Boil yam cubes with salt until tender, about 20 min.
20 minutes
2
Heat oil, Cook onion and tomatoes for 5 min.
5 minutes
3
Add pepper and salt, cook for 3 min.
3 minutes
4
Pour in beaten eggs, stir until scrambled, about 3 min.
3 minutes
5
Serve hot with boiled yam.