Easy
Nigerien
Spiced Millet Balls
Savory millet balls with spices, a Nigerien snack or side.
35
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (6 items)
1.00 cup
Millet flour
0.75 cup
Water
warm
0.50 small
Onion
finely chopped
0.50 tsp
Chili powder
0.50 tsp
Salt
2.00 cups
Peanut oil
for frying
Instructions (6 steps)
1
Mix millet flour, onion, chili powder, and salt.
2
Add warm water to form a firm dough.
3
Shape dough into small balls.
4
Heat peanut oil to 350°F in a deep pan.
5 minutes
5
Fry balls until golden, about 5 minutes.
5 minutes
6
Drain and serve as a snack or side.