Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (3 items)

1.50 cups Millet flour
1.00 cup Water
warm
0.50 tsp Salt

Instructions (6 steps)

1
Mix millet flour and salt in a bowl.
2
Add warm water to form a soft dough.
3
Shape dough into small balls.
4
Boil water in a pot and add dumplings.
5 minutes
5
Cook for 10 minutes until firm.
10 minutes
6
Serve with stew or soup.