Easy
Nigerien
Rice Porridge
A creamy rice dish, often served for breakfast.
40
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
30 min
Cook Time
40 min
Total Time
Ingredients (5 items)
1.00 cup
Short-grain rice
3.00 cups
Water
1.00 cup
Milk
optional
2.00 tbsp
Sugar
to taste
0.25 tsp
Salt
Instructions (3 steps)
1
Rinse rice, boil in water with salt for 20 minutes.
20 minutes
2
Reduce heat, stir until creamy, about 10 minutes.
10 minutes
3
Add milk and sugar if desired, serve warm.