Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (7 items)

2.00 cups Wheat flour
0.25 cup Sugar
1.00 tsp Yeast
1.00 cup Water
warm
0.50 tsp Nutmeg
2.00 cups Vegetable oil
for frying
0.25 tsp Salt

Instructions (5 steps)

1
Dissolve yeast and sugar in warm water, let sit for 10 minutes.
10 minutes
2
Mix flour, nutmeg, and salt, then add yeast mixture.
5 minutes
3
Knead into a dough, let rise for 30 minutes.
30 minutes
4
Shape into balls, fry in hot oil at 350°F for 3 minutes per side.
6 minutes
5
Drain and serve warm.