Medium
Nigerian
Moin Moin
Steamed bean pudding made with black-eyed peas, a savory side dish.
65
Total Minutes
6
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
45 min
Cook Time
65 min
Total Time
Ingredients (8 items)
2.00 cups
Black-eyed peas
soaked, peeled
1.00 medium
Red bell pepper
blended
1.00 medium
Onion
blended
1.00
Scotch bonnet pepper
blended
0.25 cup
Palm oil
2.00 tbsp
Crayfish
ground
1.00
Maggi cube
1.00 cup
Water
Instructions (5 steps)
1
Blend soaked peas, pepper, onion, and water into a smooth paste.
10 minutes
2
Mix in palm oil, crayfish, and Maggi cube.
5 minutes
3
Pour into ramekins or leaves.
5 minutes
4
Steam for 45 minutes until set.
45 minutes
5
Cool slightly and serve.