Cooking Times

20 min
Prep Time
150 min
Cook Time
170 min
Total Time

Ingredients (7 items)

2.00 lbs Oxtail
cut into pieces
2.00 medium Potatoes
cubed
2.00 medium Carrots
sliced
1.00 large Onion
chopped
3.00 cloves Garlic
minced
1.00 medium Tomato
chopped
0.25 cup Cilantro
chopped

Instructions (5 steps)

1
Brown oxtail in a pot with oil, about 10 minutes.
10 minutes
2
Add onion, garlic, and tomato; cook for 5 minutes.
5 minutes
3
Add 8 cups water and simmer for 2 hours.
120 minutes
4
Add potatoes and carrots, cook for 20 minutes.
20 minutes
5
Garnish with cilantro and serve.