Medium
Nicaraguan
Pollo con Salsa de Tomate
Chicken in a rich tomato sauce with onions and peppers.
50
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
35 min
Cook Time
50 min
Total Time
Ingredients (7 items)
2.00 lbs
Chicken thighs
bone-in
1.00 cup
Tomato sauce
1.00 medium
Onion
chopped
1.00 medium
Bell pepper
chopped
3.00 cloves
Garlic
minced
1.00 tsp
Cumin
2.00 tbsp
Vegetable oil
Instructions (5 steps)
1
Brown chicken in oil in a pot, about 8 minutes.
8 minutes
2
Remove chicken, Cook onion, garlic, and bell pepper for 5 minutes.
5 minutes
3
Add tomato sauce and cumin, return chicken to pot.
5 minutes
4
Simmer for 25 minutes until chicken is tender.
25 minutes
5
Serve with rice or tortillas.