Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (6 items)

4.00 Corn tortillas
0.50 lb Ground beef
1.00 cup Cabbage
shredded
1.00 medium Tomato
chopped
2.00 cups Vegetable oil
for frying
0.50 tsp Salt

Instructions (4 steps)

1
Cook beef with tomato and salt for 10 minutes.
10 minutes
2
Fill tortillas with beef; roll tightly.
3
Fry tacos in oil for 2 minutes per side.
4 minutes
4
Serve with cabbage.