Cooking Times

15 min
Prep Time
60 min
Cook Time
75 min
Total Time

Ingredients (5 items)

2.00 large Kūmara
cubed
2.00 large Potato
cubed
2.00 Carrot
cubed
2.00 tbsp Olive oil
0.50 tsp Salt

Instructions (4 steps)

1
Toss vegetables with oil and salt.
2
Wrap in foil or muslin for hāngī.
3
Cook in earth oven or bake at 350°F for 1 hour.
60 minutes
4
Serve hot.