Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (5 items)

0.50 lb Tarakihi fillets
diced
0.25 cup Lime juice
0.25 cup Red onion
finely chopped
2.00 tbsp Cilantro
chopped
0.50 tsp Salt

Instructions (3 steps)

1
Mix tarakihi with lime juice, onion, cilantro, and salt.
2
Refrigerate for 20 minutes to 'cook' fish.
20 minutes
3
Serve chilled with tortilla chips.