Medium
New Zealand
Kiwi Burger
Beef burger with beetroot and egg.
25
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (7 items)
1.00 lb
Ground beef
4.00
Burger buns
0.50 cup
Beetroot
sliced
4.00
Egg
4.00 leaves
Lettuce
1.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (5 steps)
1
Shape beef into 4 patties; season with salt.
2
Fry patties in oil for 4 minutes per side.
8 minutes
3
Fry eggs in the same pan.
3 minutes
4
Assemble buns with lettuce, beetroot, patty, and egg.
5
Serve with ketchup.