Cooking Times

20 min
Prep Time
90 min
Cook Time
110 min
Total Time

Ingredients (6 items)

2.00 lb Lamb shoulder
boned
0.50 cup Dried apricots
chopped
1.00 cup Breadcrumbs
1.00 medium Onion
chopped
2.00 tbsp Butter
0.50 tsp Salt

Instructions (5 steps)

1
Preheat oven to 350°F (175°C).
2
Cook onion in butter; mix with apricots, breadcrumbs, and salt.
5 minutes
3
Stuff lamb with mixture, roll, and tie.
4
Roast for 1.5 hours.
90 minutes
5
Slice and serve.