Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (7 items)

0.50 cup Butter
0.50 cup Sugar
1.00 cup Flour
1.00 cup Cornflakes
2.00 tbsp Cocoa powder
0.50 cup Icing sugar
0.25 cup Walnuts
chopped

Instructions (5 steps)

1
Preheat oven to 350°F (175°C).
2
Cream butter and sugar; mix in flour, cocoa, and cornflakes.
3
Shape into balls, flatten, and bake for 15 minutes.
15 minutes
4
Mix icing sugar with cocoa and water for icing; spread on cooled biscuits.
5
Top with walnuts and serve.