Cooking Times

30 min
Prep Time
180 min
Cook Time
210 min
Total Time

Ingredients (6 items)

2.00 lb Pork
cubed
2.00 lb Chicken
cubed
2.00 large Kūmara
cubed
2.00 large Potato
cubed
1.00 head Cabbage
chopped
1.00 tsp Salt

Instructions (4 steps)

1
Dig a pit and heat stones for 2 hours.
120 minutes
2
Wrap meat and vegetables in muslin cloth.
3
Place food in pit, cover with soil, cook for 3 hours.
180 minutes
4
Unearth and serve.