Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (8 items)

1.00 medium Carrot
sliced
1.00 medium Potato
cubed
1.00 cup Cauliflower
florets
1.00 medium Onion
chopped
1.00 tsp Ginger
grated
0.50 tsp Turmeric
1.00 tbsp Vegetable oil
0.50 tsp Salt

Instructions (4 steps)

1
Heat oil, Cook onion and ginger for 5 minutes.
5 minutes
2
Add turmeric and vegetables; stir for 2 minutes.
2 minutes
3
Add 3 cups water and salt; simmer for 15 minutes.
15 minutes
4
Serve hot with rice.