Medium
Nepalese
Kachila
Raw minced buffalo meat with spices, a Newari specialty.
20
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
Ingredients (7 items)
0.50 lb
Buffalo meat
finely minced
1.00 tsp
Ginger
grated
2.00 cloves
Garlic
minced
1.00
Green chili
chopped
1.00 tbsp
Mustard oil
0.50 tsp
Cumin powder
0.50 tsp
Salt
Instructions (4 steps)
1
Mix minced buffalo with ginger, garlic, chili, cumin, and salt.
2
Heat mustard oil until smoking, then cool slightly.
1 minutes
3
Pour oil over meat mixture and mix well.
4
Serve fresh with beaten rice.