Easy
Nepalese
Bhuteko Saag
Stir-fried greens with garlic and spices.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (6 items)
4.00 cups
Spinach
chopped
3.00 cloves
Garlic
minced
0.50 tsp
Cumin seeds
0.50 tsp
Chili powder
1.00 tbsp
Vegetable oil
0.50 tsp
Salt
Instructions (4 steps)
1
Heat oil, add cumin seeds, and let sizzle.
1 minutes
2
Add garlic and chili powder; Cook for 1 minute.
1 minutes
3
Add spinach and salt; stir-fry for 5 minutes.
5 minutes
4
Serve as a side with dal bhat.