Medium
Nepalese
Choila
Grilled and spiced buffalo meat, a Newari delicacy.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (8 items)
1.00 lb
Buffalo meat
cubed
2.00
Green chili
chopped
3.00 cloves
Garlic
minced
1.00 tsp
Ginger
grated
2.00 tbsp
Mustard oil
0.50 tsp
Cumin powder
0.50 tsp
Fenugreek seeds
1.00 tsp
Salt
Instructions (5 steps)
1
Grill buffalo meat until charred, about 8 minutes.
8 minutes
2
Chop grilled meat into small pieces.
3
Heat mustard oil, add fenugreek seeds until they pop.
1 minutes
4
Mix meat with chili, garlic, ginger, cumin, and salt.
5
Pour hot oil over mixture; toss and serve.