Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (10 items)

1.00 lb Lamb
cubed
1.00 medium Onion
chopped
2.00 medium Tomato
chopped
1.00 tbsp Ginger
grated
3.00 cloves Garlic
minced
1.00 tsp Cumin powder
1.00 tsp Coriander powder
0.50 tsp Chili powder
2.00 tbsp Vegetable oil
1.00 tsp Salt

Instructions (5 steps)

1
Heat oil, Cook onion, garlic, and ginger until golden.
5 minutes
2
Add lamb and brown for 5 minutes.
5 minutes
3
Add tomato, cumin, coriander, chili, and salt; cook for 5 minutes.
5 minutes
4
Add 1 cup water; simmer for 30 minutes until tender.
30 minutes
5
Serve with rice or roti.