Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 lb Chicken thighs
sliced
0.25 cup Lemon juice
0.50 cup Flour
2.00 tbsp Sugar
0.50 cup Oil
for frying

Instructions (4 steps)

1
Marinate chicken in lemon juice for 15 minutes.
15 minutes
2
Dredge chicken in flour, fry until golden, about 5 minutes.
5 minutes
3
Simmer lemon juice and sugar for sauce, pour over chicken.
5 minutes
4
Serve with rice.