Medium
Nauruan
Gedageda Seafood Stew
Hearty Nauruan seafood stew with fish and clams, flavored with ginger and coconut.
25
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (6 items)
0.50 lb
Fish fillets
cod or similar
0.50 lb
Clams
cleaned
1.00 cup
Coconut milk
1.00 tbsp
Ginger
grated
2.00 cloves
Garlic
minced
1.00 medium
Onion
chopped
Instructions (3 steps)
1
Cook onion, garlic, and ginger in oil for 5 minutes.
5 minutes
2
Add fish, clams, and coconut milk, simmer for 10 minutes.
10 minutes
3
Season with salt and pepper, serve hot.