Easy
Namibian
Eland Stir-Fry
Quick stir-fry with lean eland meat and veggies.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
1.00 lb
Eland meat
sliced thin
2.00
Bell peppers
sliced
1.00 medium
Onion
sliced
2.00 tbsp
Soy sauce
2.00 tbsp
Oil
Instructions (4 steps)
1
Marinate eland with soy sauce for 15 minutes.
15 minutes
2
Cook peppers and onion in oil for 5 minutes.
5 minutes
3
Add eland, stir-fry for 5 minutes.
5 minutes
4
Serve with rice.